A challenging and exciting career opportunity exists for a Compliance Manager within a dynamic and fast-growing company in the fruit/packing industry. We are situated in Vyeboom, Western Cape. The position will be reporting to the Quality Assurance Manager within the operational department. Key Performance Areas Implementation and management of company's compliance programs. Responsible for the implementation of the BRC systems in the packhouses. Responsible for all document control systems (FSQMS) and implementation thereof. Advise management on any changes in food safety standards and regulations. Identify risk and advise on ways to mitigate adverse effects of food safety. Manage (co-ordinate, conduct, administer, lead, report) full internal and external auditing processes. Responsible for pest control and associated processes. Liaise with external compliance advisors ensuring grower compliance does not expire and keeping grower related tracking sheets up to date. Assist growers, customers, marketers and retailers with compliance information and documentation. Responsible for Food Safety- and Environmental related training. Leading Food Safety meetings (HACCP, VACCP & TACCP). Responsible for maintaining GLOBAL G.A.P. and other farm-related Food Safety manuals. Responsible for Environmental compliance (auditing and implementation). Collect, capture and track all environmental data for the submission of data into the annual confronting climate change carbon calculator for the business. BSc degree or Diploma in Food Science & Technology or related degree or another BSc degree with and additional Food Safety Management. 4 years' prior experience in the management of the full FSQMS (Food Safety Quality Management System), BRC will be preferred Proven internal auditing & HACCP training completed by a registered institution. Previous experience within agriculture (fruit) / packhouse experience will be advantageous. Previous managerial experience will be advantageous. Previous experience in the management of the implementation of BRC systems in a packhouse environment is essential. Computer literate with sound knowledge of MS Word, Excel and PowerPoint (intermediate). Has a sound understanding of industry food safety requirements (e.g., BRC, Tesco, GLOBALG.A.P., HACCP). Able to use Standards/Acts to implement and write policies and procedures. Must demonstrate understanding and knowledge of all aspects of hygiene and food safety Proactive (action orientated). Must be willing to relocate and or travel as this is an on-site role. Driver's license and own transport. Apply Now

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Compliance Manager On a farm near Grabouw - South Africa

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