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Deli Manager - Pietermaritzburg - Pietermaritzburg

One of our clients retail clients in Pietermaritzburg is seeking an experienced Deli Manager from the food services environment to join their team.

Qualifications and experience:

  • Relevant culinary qualification or equivalent experience
  • Food safety and hygiene certification will be a PLUS
  • Matric
  • Valid drivers' license
  • 3 - 5 Years' of experience in a Supervisory role within food services
  • Proven experience as a Chef / Cook - strong culinary skills

Job Specific Competencies:

  • Excellent cullinary skills
  • Knowledge of food preparations techniques
  • Strong leadership skills
  • Team management
  • Inventory management
  • Cost control
  • Point of sales system knowledge
  • Computer literate
  • Interpersonal
  • Excellent communication
  • FMCG retail knowledge and experience will be a PLUS
  • Experience with speed points and arch software is a PLUS
  • Problem solver
  • Takes initiative
  • Honest
  • Loyal
  • Reliable
  • Hands-on

Key portfolio and performance focus areas:

  • Oversee deli operations within convenience store
  • Manage cost centres
  • Responsible for pricing strategies
  • Responsible for food prep
  • Driving QC
  • Minimize wastage of perishables
  • Creating cost effective and attractive meal options for customers
  • Train, mentor and motivate team
  • Stocktaking
  • Resolving customer complaints
  • Marketing
  • Promotions
  • Deal with staff matters - short staff
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