Introduction Retail clients Description One of our clients retail clients in Pietermaritzburg is seeking an experienced Deli Manager from the food services environment to join their team. Key portfolio and performance focus areas: Oversee deli operations within convenience store Manage cost centres Responsible for pricing strategies Responsible for food prep Driving QC Minimize wastage of perishables Creating cost effective and attractive meal options for customers Train, mentor and motivate team Stocktaking Resolving customer complaints Marketing Promotions Deal with staff matters - short staff Profile Qualifications and experience: Relevant culinary qualification or equivalent experience Food safety and hygiene certification will be a PLUS Matric Valid drivers' license 3 - 5 Years' of experience in a Supervisory role within food services Proven experience as a Chef / Cook - strong culinary skills Job Specific Competencies: Excellent cullinary skills Knowledge of food preparations techniques Strong leadership skills Team management Inventory management Cost control Point of sales system knowledge Computer literate Interpersonal Excellent communication FMCG retail knowledge and experience will be a PLUS Experience with speed points and arch software is a PLUS Problem solver Takes initiative Honest Loyal Reliable Hands-on
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