Continuous monitoring of updates in legislation which might impact procedures, policies, permits and licensing. Communicate to Environmental Manager
Monitor compliance status via plant inspections, legal registers, internal plant-based registers, validity of all permits and licensing as per legislation and regulatory ISO14001:2015 requirement.
Report risks, loading of environmental incidents / non-conformances on intelex.
Responsible for root cause analysis, corrective and preventative action.
Conduct Environmental risk assessments and implement necessary control measures.
Evaluate test results received from third party contractors in relation to our permit and licensing conditions and parameters. Reporting any deviations to Environmental Weekly monitoring of abstraction volumes to ensure we remain in allowed abstraction volumes as per water use license.
Experience and Qualifications:
National Diploma in Environmental Management or equivalent
Approximately 3 - 5 years relevant experience in a food production environment with experience in developing and continuous compliance to ISO14001:2015 Environmental Management systems.
Minimum 2 years ISO 14001:2015 internal audit experience or exposure