Stunning 5-star lodge near Hluhluwe is recruiting an experienced Sous Chef with experience working at a lodge.

Experience required:

Drivers licence is essential

At least 2+ years Chef experience at a 5-star lodge

Passion for kitchen management

Passion for training staff, creating fabulous food, and new ideas

Duties include:

Kitchen Hygiene standards set

Responsible for training chefs & implementing kitchen standards

Abide by the menu set

Work with the training chef when visits are conducted

Creative Bush Banqueting

Proactive Maintenance

Good communication

Good stock controls and stock rotation

Responsible for all food orders, storerooms and fridge and deep freezes in absence of the executive chef

All food going out to guests at any time to be checked in absence of the executive chef

Chef to check buffets/dinner/breakfasts

Quality and quantity of snacks to game drives to be checked

Good interaction with Guests

Good discipline and fair treatment

Good Teamwork to be promoted

Have Fun and be Flexible

Always be approachable

Be aware of & make follow chefs aware of special dietary needs for Guests

Apply Now

Share this job with someone you think should apply!

FreeRecruit

...

FreeRecruit

...

...

...

Lodge Sous Chef - Hluhluwe