Responsibilities:
QC Final product against master sample
Conduct sensory and chemical analysis
Develop COA & Product Specification
Maintain master sample library
Maintain retention sample library
Capturing of QC results on internal system
Filing of production sheets
QC incoming raw materials
Test against master sample
Maintain master sample library
Archive retention samples
Continuous updating of raw materials information on internal system
Maintenance of supplier quality assurance program
Regularity compliance e.g. Kosher & Halaal
Maintenance of filing system, both hard copy and digital production sheets, supplier COAs, Kosher & Halaal Certificates etc.
Conduct taste panels when needed
Assist with customer queries and complaints
Requirements:
Degree in Food Science/Consumer Science or relevant tertiary qualification
1 - 2 years experience in QC
Good command of the English language
Understand customer requirements
Knowledge of food safety
Flavour background will be beneficial
Only shortlisted candidates will be contacted.
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