Employer Description
Our Client is a Meat Processing Company
Job Description
Our Cape Town based client has an opportunity for a dedicated individual to join their team in the capacity of the QA Manager. The Successful candidates will be responsible for the following:
- Review, continual improvement and implementation of HACCP, VACCP and TACCP plans, and control procedures per plant
and/or product category, aligned to FSSC -, regulatory -, customer and company requirements - Develop, Implement and Maintain product specifications
 - Monitoring and verification of QCP points and other related records
 - Quality defect investigations, and identification of route-cause(s)
 - Manage a system allowing a zero-tolerance to customer complaints, quality defects and resource wastes from raw material intake, manufacturing and storage to final product release.
 - Stay abreast of updated, new, and best-practice technical requirements, regulations and standards and oversee implementation
 - Set departmental targets aligned to company priorities and category growth
 - Be a Key Technical / Quality Assurance contact for the Company
 - Other related duties
 
Qualifications
- BSc Food Science or Equivalent
 - Post Graduate qualification is advantageous
 
Skills
- More than 5 years experience in Quality Assurance/Food Safety
 - Meat Processing background Preferred
 - Should have experience in Management
 - Attention to detail
 - Food Safety & Product Quality Knowledge
 
Benefits
Performane Bonus
    Apply Now