Our client is looking to employ a self-starting Group Financial Manager with strong planning and team leading skills with experience in hospitality or catering to join their team. Duties include but not limited to: Group Financial results monthly Allocate cost monthly accordingly Annual budget processing Represent company in terms of ESG 1st point of call for annual external audit and head-office internal audits CA(SA) or BCom in Accounting and previous experience in hospitality or catering environment – Non-negotiable.
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