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QA/QC Manager - Centurion
Qualifications
Bachelors Degree in Biochemistry
Requirements
6 to 8 Years experience in laboratory environment
Biochemistry practical experience in lab environment
Product and product application knowledge
Follow Lab protocol/policies/procedures
Food safety
FSSC22000 Audit Requirements
Duties
Ensure statistical process control implementation and capability to improve product and package quality
Actively participate in customer or supplier audits and regulatory audits
Annual Review of HACCP/ TACCP/ VACCP Plan
Food Safety & Halal & Kosher Assurance Team Leader
Ensure all quality control/assurance policies and procedures are adhered to in line with current FSSC22000 regulations
Ensure QC/QA responsibilities as below are done on daily basis
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