Duties & Responsibilities
Internship
Food Manufacturing
FMCG
Desired
To complete entry-level work for a company to gain experience in their field. Main Responsibilities: Fulfilling tasks assigned by the supervisor. Performing clerical duties. Job shadowing. Learning technical skills related to the industry. Applicants must have at least one of the qualifications ment
staff on all aspects of Health and Safety, Environmental and QMS systems. Source, plan and execute Health develop appropriate health and safety, as well as environmental initiatives as required by the SHEQ manager procedures and other aspects of Safety, Health, Environmental and QMS systems. Updating and communication sessions. Experience of Health and Safety, Environmental and quality management systems. Team player
benefits of solar energy, including cost savings, environmental impact, and potential government incentives
economics, aiming to implement sustainable environmental solutions with economic and social benefits
professional designs, aiming to implement sustainable environmental solutions with both economic and social benefits
professional designs, aiming to implement sustainable environmental solutions with both economic and social benefits
for hygiene and quality standards. Conduct environmental inspections Health and Safety: Monitoring staff