advantage. 3-5 years post experience especially in a Food environment. Suitable candidates must have experience
Approval of site quality procedures Rejection of food safety related non-conforming products Placing product
An understanding of legislation and standards for food safety and water quality. • Excellent leadership
according to the QMS of the Organization, i.e., QC Inspector to do quality checks and Sign-Off product conforming
according to the QMS of the Organization, i.e., QC Inspector to do quality checks and Sign-Off product conforming
possible, including Health and Safety policies, Food Safety policies, Maintenance policies, Workplace