legislation
Managing and leading teams towards high performance Implementation of world-class and Lean
performed, and documents are traceable
Identifies risks in area of responsibility and immediate operations
Food legislation Managing and leading teams towards high performance Implementation of world-class and Lean performed, and documents are traceable Identifies risks in area of responsibility and immediate operations
Food legislation Managing and leading teams towards high performance Implementation of world-class and Lean performed, and documents are traceable Identifies risks in area of responsibility and immediate operations
hygiene audits as well as participating in regular risk assessments. Hygiene doesnt rest so you should be
assurance within operations, to continually minimise risk of deviation from standards. To ensure standards
assurance within operations, to continually minimise risk of deviation from standards. To ensure standards
looking for the following:
materials are in order
time frames. Administer all projects and factor risks, costs, quality and utilization of resources. Assist