N Diploma/Degree in Food Technology or BTech/Microbiology or Biochemistry 5-8 years' experience in a Quality
Cape will not be considered) This is a one year internship with potential of becoming permanent A stipend
Cape will not be considered) This is a one year internship with potential of becoming permanent A stipend
Bachelor's degree in Food Science, Food Safety, Microbiology, or related field. Minimum of 3 years of experience
is POPIA (Protection of Personal Information Act, 2013) compliant, all personal information is protected Recruitment Purposes, according to the POPI ACT, 2013. If you have any concerns regarding your Personal
production/manufacturing department. Prefer: Completed internship in a GMP manufacturing environment. Experience
production/manufacturing department. Prefer: Completed internship in a GMP manufacturing environment. Experience
Technology, Food Science, or related field. Previous internship or work experience in a food manufacturing environment
Technology, Food Science, or related field. Previous internship or work experience in a food manufacturing environment
Technology, Food Science, or related field. Previous internship or work experience in a food manufacturing environment