research current consumer markets and latest technologies to develop new product concepts select raw materials improving efficiency work on packaging innovation and technology design the processes and machinery for making food safety and quality management food science/technology/engineering. Matric Salary – R18710 - R25k
or related qualification in Food Science/Food Technology 3 - 5 Years research and development experience
Certificate/Diploma in Production, Manufacturing, Food Technology, or related field. 2–3 Years' working experience or Diploma in Production, Manufacturing, Food Technology, or a related field. In the absence of a relevant By sending us your CV you consent that your information may be kept in accordance with the requirements
Attention to detail Knowledge of engineering and technology Ability to work with your hands Basic maths and
influlence the Scoping of the product briefs, i.e technology, raw materials, suppliers, process. Direct the realisation through process simiplication, new technology, ingredients and raw materials. Scope and brief Diploma in Food Technology or similar Degree in Food Science or BTech in food technology would be advantageous
underground mining methods, deploying the latest technology to develop this “mine of the future”. Suitably
underground mining methods, deploying the latest technology to develop this “mine of the future”. Suitably
Experience Experience in date code printers, inkjet technology/thermal transfer. Welding, brazing, arc, mig
medical institutions. We are proud of our clean, technological advanced facility and we encourage our clients world-wide boundaries, according to sustainable technological innovation and processes, specifically those
and labour laws. Technology and Innovation: Stay abreast of emerging technologies and industry trends