ensuring efficiency, quality, and adherence to safety standards. You will lead a team of production workers adherence to standard operating procedures and safety protocols. Monitor production processes to maintain cost-saving initiatives. Ensure compliance with food safety regulations and company policies. Qualifications: with team members at all levels. Knowledge of food safety regulations and quality control standards. Excellent
ensuring efficiency, quality, and adherence to safety standards. You will lead a team of production workers adherence to standard operating procedures and safety protocols. Monitor production processes to maintain cost-saving initiatives. Ensure compliance with food safety regulations and company policies. Qualifications: with team members at all levels. Knowledge of food safety regulations and quality control standards. Excellent
& Safety Ensure and enforce that aspects in area of responsibility conform to Health and safety requirements Practices (GMP) Food Safety System Certification (FSSC) Apply the site's food safety principles and standards
and maintain efficient operations. Safety Compliance: Enforce safety protocols and regulations to create Conduct regular safety meetings, inspections, and training sessions to promote a culture of safety awareness
Develop, implement, and improve the health and safety plans, programmes and procedures in the workplace legislation concerning Occupational Health and Safety. Conduct pre-implementation risk assessments on National Diploma or equivalent in Health & Safety Management. First Aid level 2 Basic Certificate advantage. Skills Experience of implementing Health and Safety in a highly technical, complex industrial environment
Develop, implement, and improve the health and safety plans, programmes and procedures in the workplace legislation concerning Occupational Health and Safety. Conduct pre-implementation risk assessments on National Diploma or equivalent in Health & Safety Management. First Aid level 2 Basic Certificate advantage. Skills Experience of implementing Health and Safety in a highly technical, complex industrial environment
housekeeping, efficiency, cost control, quality, waste and safety standards in the plant, understanding and following and procedures; Health and Safety, including enforcing adherence to safety regulations in the plant to environment, reporting and highlighting potential safety related issues to relevant parties, ensuring that met, within the correct quality and health and safety specifications, ensuring that the manufacturing food manufacturing industry and knowledge of Food Safety (FSSC and GMP requirements) is required. Must be
production processes, ensuring efficiency, quality, and safety. The Operational General Manager will be responsible manage costs and meet customer demands. Health, Safety, and Environment (HSE): Establish and enforce HSE compliance with applicable regulations. Conduct regular safety audits, inspections, and risk assessments to identify mitigate potential hazards. Promote a culture of safety awareness and implement training programs to enhance enhance employee understanding and adherence to safety protocols. Team Leadership and Development: Recruit
manufacturing, maintenance support, operational safety and regulatory compliance, under direction of the maintained according to safety standards. Participate in development and Maintenance of Safety systems, aligned aligned with AMIC safety standards, Occupational Health, Safety and Environment registers, ISO 14000; 9000 remedial action is implemented. Execute and drive safety programs by coaching and observing people on the
production processes, quality control, and health and safety standards. Excellent leadership and interpersonal cost-saving opportunities without compromising quality or safety standards. Monitor expenses and ensure adherence adherence to budgetary constraints. Health and Safety Compliance: Enforce and promote a safe working environment regulations and company policies. Conduct regular safety inspections and address any potential hazards promptly