Description The Junior Quality and Food Safety Administrator at RPO Recruitment is responsible for establishing implementing Quality Management and Food Safety Programs in a food manufacturing setting. The role includes CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures
Recruitment's client, in the food manufacturing industry, is currently seeking for a Junior Food Technologist, to in Cape Town. Responsibilities: Assisting senior food technologists in developing new products and improving quality assurance, and marketing to ensure product consistency and compliance with food safety regulations specifications and documentation. Conducting research on new food trends, ingredients, and technologies to contribute practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related
The Junior Quality and Food Safety Administrator is responsible for establishing and implementing Quality Quality Management and Food Safety Programs. The role includes monitoring these programs' performance and CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures
Recruitment's client, in the food manufacturing industry, is currently seeking for a Junior Food Technologist, to in Cape Town. Responsibilities: Assisting senior food technologists in developing new products and improving quality assurance, and marketing to ensure product consistency and compliance with food safety regulations specifications and documentation. Conducting research on new food trends, ingredients, and technologies to contribute practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related
detail-oriented Planning Coordinator to join their food production company in the Western Cape. The Planning standards. Requirements: A bachelor's degree in food science, business administration, supply chain management experience in a supervisory or managerial role within a food production environment. Ability to quickly address and Microsoft Office Suite. In-depth knowledge of food safety standards and the ability to implement and
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Location: Cape Town Industry: Food Manufacturing RPO Recruitment's client, in the food manufacturing industry responsible for developing innovative and marketable food products that meet the needs and preferences target consumers. Key Responsibilities: Conduct market research to identify emerging trends, consumer cross-functional teams including research and development, marketing, and production to develop new product concepts budgets to ensure on-time delivery of new products to market Coordinate with suppliers and vendors to source
Location: Cape Town Industry: Food Manufacturing RPO Recruitment's client, in the food manufacturing industry responsible for developing innovative and marketable food products that meet the needs and preferences target consumers. Key Responsibilities: Conduct market research to identify emerging trends, consumer cross-functional teams including research and development, marketing, and production to develop new product concepts budgets to ensure on-time delivery of new products to market Coordinate with suppliers and vendors to source
Description The Junior Quality and Food Safety Administrator at RPO Recruitment is responsible for establishing implementing Quality Management and Food Safety Programs in a food manufacturing setting. The role includes CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures
The Junior Quality and Food Safety Administrator is responsible for establishing and implementing Quality Quality Management and Food Safety Programs. The role includes monitoring these programs' performance and CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures