safely Maintenance: Perform routine maintenance and cleaning of equipment to prevent malfunctions and ensure Food Safety and Hygiene: Sanitation: Maintain a clean and organised workspace, following all food safety
efficiency and minimise waste Maintain a safe and clean production environment in compliance with all regulations
and backing into a finished piece, ensuring a clean and professional presentation. Restoration and Repair:
and backing into a finished piece, ensuring a clean and professional presentation. Restoration and Repair:
and maintenance to company standards.
reporting and maintenance to company standards. Cleaning and maintenance of tools and equipment. Preventative
(OHS)
machine operation Conduct regular maintenance and cleaning of machines to ensure smooth operation Inspect
machine operation Conduct regular maintenance and cleaning of machines to ensure smooth operation Inspect
operating machinery