diploma or equivalent; additional education or certifications in meat processing a plus Contact Hire Resolve
role in a manufacturing environment. HACCP certification is preferred. Strong knowledge of food safety
role in a manufacturing environment. HACCP certification is preferred. Strong knowledge of food safety
Manufacturing Practices (GMP) Food Safety System Certification (FSSC) Apply the site's food safety principles
to work independently and as part of a team. Certification in food safety (e.g. FSSC 22000, ISO 22000,
to work independently and as part of a team. Certification in food safety (e.g. FSSC 22000, ISO 22000,
diploma or equivalent Technical training or certification in machine setting or related field is preferred
diploma or equivalent Technical training or certification in machine setting or related field is preferred
Manufacturing Practices (GMP) Food Safety System Certification (FSSC) Food safety standards are site specific
production operations Qualifications / requirements: Certificate or similar qualification in Culinary Arts, Pastry