Confectionary Manufacturing experience – (Advantageous) 5 years working experience in a food environment. with all levels of the organization. Previous experience of people management and demonstrated ability Manage human capital and absenteeism. Disciplinary experience. Process IOD's and report any safety incidents housekeeping and health and safety (Advantageous). Experience and knowledge of internal/external auditing practices
and Experience: Tertiary qualification in Food Science is essential At least 10 years' experience in Quality Quality At least 5 years' experience as a Quality Manager within the FMCG / Food Production Industry Industry. Knowledge of FSSC 22000 and AIB Experience in Baking Experience in large factories
required. A minimum of 3 years' experience required within Sales. SYSPRO experience will be an advantage. Salary
required. A minimum of 3 years' experience required within Sales. SYSPRO experience will be an advantage. Salary
Project Management experience
targetsRequired Qualifications:
Minimum of 2 years of experience in a meat processing or deboning in food handling or meat processing
Compensation is competitive and commensurate with experience. Additional benefits include a provident fund process.
Experience & Skills Required:
manner with all levels of the
Compensation is competitive and commensurate with experience. Additional benefits include a provident fund the press and print process. Experience & Skills Required: Experience : Minimum 2 years of operating Software Proficiency : Imposition and rip software experience (VersaWorks, Onyx, United Fancy), and Adobe Acrobat