Industry: FMCG Hypercheck is currently seeking for a Food Technologist, to join their team. Vision: Providing to ensure product consistency and compliance with food safety regulations. Assisting with the development specifications and documentation. Conducting research on new food trends, ingredients, and technologies to contribute practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related work experience in a food manufacturing environment is preferred. Knowledge of food safety regulations
RCL FOODS is one of South Africa's leading food manufacturers, producing a broad basket of branded and and private label food products in multiple categories, from household staples to value-added and speciality our Value-Added Business. Food Safety Systems Maintain and enhance current Food Safety systems to ensure requirements Constantly investigate developments in Food Safety trends locally and abroad and pro-actively sites achieve “Green” Status Drive excellence in Food Safety across all sites: Complaint management, NCR
FOOD SAFETY OFFICER
QUALIFICATIONS AND EXPERIENCE
e 12, Food Technology diploma / Food Science degreeA qualification in food technology or food science
science or Dairy Specific Diploma. Quality and Food Safety Management Systems Certificate. Lead Auditors Certificate
Preferably a SAACTA Accrediation.Grade 12, Food Technology diploma / Food Science degree
Full competence /strong>
Food Safety Management Systems i.e. FSSC 22000
Knowledge of Food Safety standards
degree in Food Technology (or related qualification) and at least 4 years experience in food processing with a strong focus on sanitation. Knowledge of food safety, sanitation and quality procedures as well
Job Title: Food Safety Officer Location: Cape Town Industry: Food Manufacturing Job Summary: RPO Recruitment's client, in the food manufacturing industry, are seeking a diligent and detail-oriented Food Safety Officer Town. The Food Safety Officer will be responsible for ensuring compliance with all relevant food safety Responsibilities: Develop, implement, and maintain food safety policies and procedures in accordance with facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw
production problems.
Implementing and sustaining food safety system compliance in area of control:
Ensuring cleaning procedures in food manufacturing areas are maintained and correct use
experience:
Degree in Food Science Required
BSc Majoring in food technology preferred
5
product costing, product development
HACCP and Food Safety Legislation knowledge
Good Interpersonal
The Junior Quality and Food Safety Administrator is responsible for establishing and implementing Quality Quality Management and Food Safety Programs. The role includes monitoring these programs' performance and CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures
Job Title: Junior Food Technologist Location: Cape Town Industry: Food Manufacturing RPO Recruitment's Recruitment's client, in the food manufacturing industry, is currently seeking for a Junior Food Technologist, to in Cape Town. Responsibilities: Assisting senior food technologists in developing new products and improving to ensure product consistency and compliance with food safety regulations. Assisting with the development specifications and documentation. Conducting research on new food trends, ingredients, and technologies to contribute
Ensure compliance with national and international food safety standards and regulations (e.g., ISO 22000 lists from production, · Stay updated on changes in food safety laws and regulations and implement necessary necessary adjustments. · Conduct regular inspections of food processing areas, storage facilities, and transportation Perform internal audits to ensure compliance with food safety policies and procedures. · Coordinate and organizations. · Develop, implement, and maintain food safety management systems. · Conduct risk assessments
FOOD AND SAFETY JUNIOR QUALITY CONTROLLER/ EAST LONDON – To achieve quality assurance >
Diploma/Degree in Food Safety Management
Experience in Food Manufacturing industry
Proven