management systems. Conduct regular inspections and audits to ensure compliance with food safety regulations and quality control standards. Experience with auditing and compliance procedures. Excellent communication
through to the finished product audit suppliers or manage internal audits deal with any customer complaint
through to the finished product audit suppliers or manage internal audits deal with any customer complaint
Auxiliary Activities: Join safety audit teams and carry out safety audits when required. Assist the production
Activities:
and legislation.
Internal Auditing Knowledge of internal auditing processes and practices for food
Conducting internal/external audits, certification audits, supplier audits (new, current, critical) Identify
required. Grade 12 Must be able to read, write, speak, and understand Afrikaans & English Must have
required. Grade 12 Must be able to read, write, speak, and understand Afrikaans & English Must have
Customer Audit and GFSI etc.
Manage the Internal Cleaning and Sanitation Audit Program action and prevention action) of all sanitation and audit related findings.
Identify and evaluate contractors' compliance with SLA's, internal audits, orders, and training requirements.
Adhoc