corrective actions to mitigate food safety risks. · Investigate food safety complaints and incidents, determine
corrective actions to mitigate food safety risks. · Investigate food safety complaints and incidents, determine
promote a culture of safety and compliance. Investigate any incidents of contamination or other food
Meetings (plan, schedule and review).
non-conformances.
Assist and support with incident investigations.
ONLY apply if you meet
controls, transfers, etc) and will lead root cause investigation in case deviations happen The PP is also responsible instructions according to the relevant SOP's Initiate, investigate and close out relevant GMP and SOP compliance
controls, transfers, etc) and will lead root cause investigation in case deviations happen The PP is also responsible instructions according to the relevant SOP's Initiate, investigate and close out relevant GMP and SOP compliance
storage space. All stock discrepancies are to be investigated with root causes identified and systems implemented in daily operation of the stores including investigations into stock discrepancies, stocktakes, checking
& fixed assets).
Participate in the Audit process Detect and prevent fraud Promote good Corporate Governance Identify opportunities