Packhouse Manager The successful candidate shall be responsible for: The planning and management of all packaging and warehousing facilities. The optimal management of personnel, equipment, processes and finances products. Requirements A candiate with a relevant management track record, who is able to to ensure that the relevant degree in General or and/or Logistics Management wil serve as a strong recommendation. At least
/>- Minimum 5 years experience as a Food Safety Manager with GFSI certification.
- Strong internal
similar experience as a Food Safety and Quality Manager for at least 5 years.
- Proficient in MS Office
- Strong management and leadership skills.
- Experience in lab management.
- Effective
provider and customer relationship management.
- Good time management and facilitation skills.
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- Experience in Environmental Management and Quality Management.
By submitting
The QC Manager will work closely with the QC Managers at the individual processing plants, 3rd party
include:
Developing, implementing and managing a Food Safety Management System (FSMS) for the business that
Ensuring the best possible level of QA Management is provided to all customers and that our products
for being the worlds premier nut products.
Managing and coordinating all QA requirements between the
potential food safety issues or liabilities.
Manage the QA requirements associated with the procurement
Fumigation is done as per IPMP and raw materials managed while in storage. Zero tolerance on infestation Material and Pest Control). Ensure Food Safety Management System is adhered to (FSSC22000). Collecting required remedies and equipment. Manage budget for departments. Manage the storage of, usage and disposal productivity and effective food, safety and quality management. Manage Raw Material stores & Silo to required Minimum of 3 years' experience in pest control management. Minimum of 3 years' relevant experience, Operational
manufacturing company is looking for a Risk Intern Providing support in the Risk and Safety Department and receiving
and ensure implementation Provide leadership and manage the Maintenance Function and Teams Analyse and of general facilities and utilities Compile and manage the Preventive Maintenance Programme according requirements. Facilitate the management of a safety, health and environmental management programme in the workplace Continually monitor and highlight identified hazards and risks in a technical context in the workplace. Facilitate programs to continually improve upon identified risks. Examine the causes of accidents/incidents in connection
The QC coordinator role will support the QAFS Manager to maintain and improve the systems and procedures predictability of Final Product to Customer and to directly manage the activities of the Laboratory that supports instrumentation, and chemical management •Basic Knowledge of Quality and Food Management systems knowledge. •People •People management knowledge. •HACCP, OHS, ISO 9002, OSHAS 18001 •Lean Manufacturing Systems and Process •Ability to work under pressure •Governance and risk management •Impact and influence •Attention to detail
and maintaining a safe environment with minimum risk to the health and safety of the crew Ensuring compliance the position and environment, as determined by a risk-based medical examination at the Occupational Health
and maintaining a safe environment with minimum risk to the health and safety of the crew Ensuring compliance the position and environment, as determined by a risk-based medical examination at the Occupational Health
the position and environment, as determined by a risk-based medical examination at the Occupational Health and maintaining a safe environment with minimum risk to the health and safety of the crew Ensuring compliance