Monitor production KPIs. Staff management : Recruit, train, and supervise personnel. Customer service enhancement thinking capabilities. Bachelor's degree in Engineering and / or Commercial, Operations Management, or related field. 10 years' work experience in an engineering and construction project environment. Knowledge
Global Manufacturer - Heavy Engineering environment Daily functions : Responsible for ensuring that the rules, policies, and procedures, lead, mentor, and train employees, contribute to positive team morale, maintain quality documentation, Supporting Production Engineers and Manager in terms of employee performance evaluation supervising a team in a metal processing or engineering manufacturing environment is essential. Experience supervising a team in a metal processing or engineering manufacturing environment is essential. Experience
resources required to perform a work activity Training skills
Ensure that service delivery to and
requirement
Oversee plant maintenance and engineering services
Monitor and ensure assistance with
Qualification
Team Leader/Management/Supervisory training is essential
5 years from a Matric level
resources required to perform a work activity Training skills Ensure that service delivery to and from factory requirement Oversee plant maintenance and engineering services Monitor and ensure assistance with first Qualification Team Leader/Management/Supervisory training is essential 5 years from a Matric level or 1-2
resources required to perform a work activity Training skills Ensure that service delivery to and from factory requirement Oversee plant maintenance and engineering services Monitor and ensure assistance with first Qualification Team Leader/Management/Supervisory training is essential 5 years from a Matric level or 1-2
Requirements: Mechanical/ Electrical/ Industrial Engineering Degree ECSA Registration advantageous Production
Requirements: Matric Millwright Trade Test N5 Mechanical Engineering advantageous 7 years manufacturing experience
ensure adherence to quality procedures.
Tertiary Qualification in Production Management or Engineering 5 Years experience in a Food manufacturing environment