competitiveness in the job market. Driver's license: Obtaining a valid driver's license can open up more opportunities interviews and job sites, following any specific dress code requirements. Prepare for interviews: Research the
Operations management- over 10 years Food safety and OHS practices and standards- over 10 years Project management reduction e.g. solar/ capacity increase projects- over 10 years. Continuous improvement record in product quality quality, process efficiencies and operating costs- over 10 years. Own reliable transport. Will be required from
+10 years of business and/or functional experience in Strategy/Marketing/Business Development/Consultancy
Production Management certificates advantageous 8 - 10 Years experience Beverage/ food FMCG production experience
Requirements: Degree/ Diploma in Agriculture Minimum 10 Years experience in the poultry industry Broiler
2-3 years commercial workshop experience as a RSA Code 8 Minimum requirement Good communication skills
material, stock and maintenance Grade 12 At least 10 years plus experience as Factory Manager within the
Food Technology, or related field. Minimum of 5-10 years of hands-on experience in the food production
accurate nutritional information and date marking/coding. Overseeing effective allergen management within Food Science or BTech Food Technology degree with 10 – 15 years' industry experience. Relevant retail
accurate nutritional information and date marking/coding. Overseeing effective allergen management within Food Science or BTech Food Technology degree with 10 – 15 years' industry experience. Relevant retail