learning and a proactive approach to acquiring new knowledge. Excellent attention to detail to ensure accuracy learning and a proactive approach to acquiring new knowledge. Excellent attention to detail to ensure accuracy
controlling, and managing production lines and teams. Knowledge of ISO22000, HACCP food safety. Experience with
controlling, and managing production lines and teams. Knowledge of ISO22000, HACCP food safety. Experience with
preferably in the manufacturing industry. Strong knowledge of production processes, quality control, and
Proficient in data analysis and interpretation Knowledge of quality control principles and methodologies
deadlines. Overhead Crane operational proficiency. Knowledge of steel grades, and behaviour of steel when forming
Racking Shelving and Formwork. Strong technical knowledge of scaffolding, racking shelving, and formwork
motivate cross-functional teams.
• Extensive knowledge of manufacturing processes and quality control
accordance with the company policy and procedures Knowledge, skills, and experience required. Grade 12 Must
accordance with the company policy and procedures Knowledge, skills, and experience required. Grade 12 Must