role:
development by creating innovative solutions, advancing technology, and improving infrastructure.
needs. Stay abreast of relevant legislation, technologies, techniques and processes by attending workshops
Food Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least four
Food Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least four
PowerPoint, Excel, Word. Able to leverage new technology to enhance productivity, improve problem solving PowerPoint, Excel, Word. Able to leverage new technology to enhance productivity, improve problem solving
PowerPoint, Excel, Word. Able to leverage new technology to enhance productivity, improve problem solving PowerPoint, Excel, Word. Able to leverage new technology to enhance productivity, improve problem solving
PowerPoint, Excel, Word. Able to leverage new technology to enhance productivity, improve problem solving PowerPoint, Excel, Word. Able to leverage new technology to enhance productivity, improve problem solving
requirements for the role: A National Diploma in Food Technology or related qualification is preferred. Previous
with other departments toward evaluating new technologies to improve process capabilities, product quality