information to customers at all times. Knowledge: Basic maths calculations Retail/FMCG background and understanding environment Education: Essential: Grade 12 Desirable: Maths 50% and English 50% at Grade 12 level Please email
information to customers at all times. Knowledge: Basic maths calculations Retail/FMCG background and understanding environment Education: Essential: Grade 12 Desirable: Maths 50% and English 50% at Grade 12 level Please email
information to customers at all times. Knowledge: Basic maths calculations Retail/FMCG background and understanding environment Education: Essential: Grade 12 Desirable: Maths 50% and English 50% at Grade 12 level Please email
information to customers at all times. Knowledge: Basic maths calculations Retail/FMCG background and understanding environment Education: Essential: Grade 12 Desirable: Maths 50% and English 50% at Grade 12 level Please email
financial and customer service principles
with financial and customer service principles Good math skills with the ability to create and analyze reports
with financial and customer service principles Good math skills with the ability to create and analyze reports
Technology diploma / Food Science degree A qualification in food technology or food science or Dairy Specific
Technology diploma / Food Science degree A qualification in food technology or food science or Dairy Specific
system documentation. BSc. Food Technology and Food Science. ISO 22000 and 22002, HACCP, VACCP and TACCP. 2