experience in Graphic Design, Product Development, Commercial, or Syspro. 2-4 years in the Food and Beverage
experience in Graphic Design, Product Development, Commercial, or Syspro. 2-4 years in the Food and Beverage
decision making skills Computer Literacy skills Commercial acumen and numeracy Attention to detail Creative
standards audits. Compile Action plans, cash flow forecasts and feasibilities Performing store audits through
standards audits. Compile Action plans, cash flow forecasts and feasibilities Performing store audits through
suppliers/subcontractors from both a technical and commercial compliance perspective. Prepare, preserve, secure accurate Qualifications: Matric (Grade 12). A Commercial/ Supply Chain Management qualification, typically
Planning and organizing. Entrepreneurial and commercial thinking. Presenting and Communicating Information skills. Negotiation skills. Communication skills. Commercial thinking. Presentation skills. Knowledge of IT
Planning and organizing. Entrepreneurial and commercial thinking. Presenting and Communicating Information skills. Negotiation skills. Communication skills. Commercial thinking. Presentation skills. Knowledge of IT
supplier relationship management including supplier audits and evaluations
as required from time to
processes Administration Duties Printing previous days audit listings Daily filling Filling Stock take Safeguard