relationships at all levels Manage and negotiate contracts and/ or service level agreements Budgeting Events Management, Hospitality, Commerce (NQF level 6 or NQF level 7) or similar is required
relationships at all levels Manage and negotiate contracts and/ or service level agreements Budgeting Events Management, Hospitality, Commerce (NQF level 6 or NQF level 7) or similar is required
stakeholders and solicit feedback on service excellence levels; address any shortfalls with business partners will be dependent on the candidates current job level, years of relevant product and industry experience
stakeholders and solicit feedback on service excellence levels; address any shortfalls with business partners will be dependent on the candidates current job level, years of relevant product and industry experience
manager Ensures delivery of customer value. Ensures compliance to processes & procedures to minimise business
manager Ensures delivery of customer value. Ensures compliance to processes & procedures to minimise business
clients. Stay updated on Wine industry regulations, compliance and certification standards. Execute confirmed
clients. Stay updated on Wine industry regulations, compliance and certification standards. Execute confirmed
Managing the process of tenant placement, ensuring compliance with FICA regulations, vetting procedures, and
Managing the process of tenant placement, ensuring compliance with FICA regulations, vetting procedures, and