Requirements: Diploma/Degree – Food Technology/Food Science 2-5 years' experience in a Product Development
A degree or a diploma in food science or food technology or related is essential for this role. Graduate
within which to operate the research and other activities necessary to support its academic objectives laboratory diagnostic, surveillance and research activities, including analysis and interpretation of data equally well with routine diagnostic/surveillance activities and research Must be a well organized individual
within which to operate the research and other activities necessary to support its academic objectives laboratory diagnostic, surveillance and research activities, including analysis and interpretation of data equally well with routine diagnostic/surveillance activities and research Must be a well organized individual
initiatives, and awareness programs, encouraging active participation from all employees.
compliance is maintained or enhanced. Support activities such as internal audits or regulatory agency operations analysis Basic cost management skills Active learning Strategic thinking Ability to cope with
minimum of a 3-year degree or diploma in veterinary technology is essential for this role. Must be registered
minimum of a 3-year degree or diploma in veterinary technology is essential for this role. Must be registered
minimum 3-year degree or diploma in Veterinary Technology is essential for this role. Must be fully registered
requirements for the role: A BTech Veterinary Technology with postgraduate being advantageous. The successful