Diploma/Degree – Food Technology/Food Science 2-5 years' experience in a Product Development Role Proficient flavouring and seasonings and have a minimum of 2 years product development experience within the field
Other advocacy areas may also arise during any year which the appointed person may be called on to assist humanities, if interests and experience align. 3-5 years' working experience as a researcher Proven experience
Qualifications:
Pharmaceutical Science/Biomedicine. A minimum of 1 year Pharmaceutical/Laboratory Admin experience. R15
Pharmaceutical Science/Biomedicine. A minimum of 1 year Pharmaceutical/Laboratory Admin experience. R15
te Bachelors degree or Equivalent
2 to 3 years experience in Risk Management
Membership with
equivalent professional designation
Minimum of 5 years of experience in actuarial roles, preferably in
Training- Level 3 HACCP - Intermediate/Advanced 10 Years of FMCG experience in a similar role Retort and
Registration with SAPC (ESSENTIAL) Minimum of 3 - 5 years' post qualification working experience in a pharmaceutical that internal audits are carried out according to yearly schedule compiled by the QMS officer. Partakes Registration with SAPC (ESSENTIAL) Minimum of 3 - 5 years' post qualification working experience in a pharmaceutical
Registration with SAPC (ESSENTIAL) Minimum of 3 - 5 years' post qualification working experience in a pharmaceutical that internal audits are carried out according to yearly schedule compiled by the QMS officer. Partakes Registration with SAPC (ESSENTIAL) Minimum of 3 - 5 years' post qualification working experience in a pharmaceutical