the role: A minimum of a 3-year degree with microbiology as a major is essential for this role. The successful
the role: A minimum of a 3-year degree with microbiology as a major is essential for this role. The successful
Must have a sound understanding of serology, microbiology and molecular principles. Must have knowledge
REQUIREMENTS Relevant Diploma/ Degree in Food Science/ Microbiology/ Chemistry or related field At least 2-4 years
Bachelor's degree in Food Science, Food Technology, Microbiology, or a related field. · Minimum 5 years experience
Must have a sound understanding of serology, microbiology and molecular principles. Must have knowledge
standard operating procedures. Be conversant with microbiological analysis using standard testing protocols.
standard operating procedures. Be conversant with microbiological analysis using standard testing protocols.