required resources and consumables Matric with drivers license and supervisory experience.
supervision of quality and food safety (HACCP); Valid drivers license. Skills: Sound communication and language
packhouse environment (cold chain) Must have a valid driver's license (no endorsements) (ESSENTIAL) Own reliable packhouse environment (cold chain) Must have a valid driver's license (no endorsements) (ESSENTIAL) Own reliable
Risk Management – Observe drive cams and monitor driver hours; Management of breakdowns after-hours; Logging
Risk Management – Observe drive cams and monitor driver hours; Management of breakdowns after-hours; Logging
mathematics or relevant tertiary qualification Valid driver's licence (minimum code 8) Strong communicator Previous
mathematics or relevant tertiary qualification - Valid driver's licence (minimum code 8) - Strong communicator
mathematics or relevant tertiary qualification Valid driver's licence (minimum code 8) Strong communicator Previous
mathematics or relevant tertiary qualification - Valid driver's licence (minimum code 8) - Strong communicator
mathematics or relevant tertiary qualification Valid driver's licence (minimum code 8) Strong communicator Previous