person to run the procurement division for this food manufacturing company. Strong negotiator who can
the leading and consistently thriving retailer of food and general merchandise, with an unwavering commitment
the leading and consistently thriving retailer of food and general merchandise, with an unwavering commitment
temperature-controlled food products such as meat, seafood, poultry, dry foods, vegetables and fruits
Health Act (OSHA). Ensure compliance with required Food safety program and ensure checklist have been completed experience in logistics document management (e.g. Food safety documentation) Proven ability to direct and
Health Act (OSHA). Ensure compliance with required Food safety program and ensure checklist have been completed experience in logistics document management (e.g. Food safety documentation) Proven ability to direct and
a high-volume colds store operation, within the food industry. Preferred: Over 5 years' experience in a high-volume colds store operation, within the food industry. Technical Competencies/Knowledge/Understanding Understanding of inventory procedures Knowledge of HACCP and Food Safety Knowledge of warehouse management systems Requesting stationary when required. Follow all food safety and quality compliance guidelines that have communicated through training and/or documentation by the Food Safety and Quality department. MAINTAIN THE WAREHOUSE
Minimum 1 years' working experience in the meat or food industry Proficient in MS Word, MS Excel, MS Outlook
Minimum 1 years' working experience in the meat or food industry Proficient in MS Word, MS Excel, MS Outlook
Chain Diploma Experience with ordering all type of food products. Background in Hospitality supply line