Menu Planning and Meal Preparation: Design and develop innovative, appealing, and nutritionally balanced cooks and any other culinary assistants. Train and develop team members in culinary skills, food safety, and
Menu Planning and Meal Preparation: Design and develop innovative, appealing, and nutritionally balanced cooks and any other culinary assistants. Train and develop team members in culinary skills, food safety, and
staff to ensure consistent quality of service. Develop and implement cleaning procedures to maintain cleanliness
staff to ensure consistent quality of service. Develop and implement cleaning procedures to maintain cleanliness
and contract negotiation. Assist clients in developing unique wedding concepts, themes, and designs
and contract negotiation. Assist clients in developing unique wedding concepts, themes, and designs
maintenance, food and beverage, and administration. Develop and implement strategic plans to achieve revenue
maintenance, food and beverage, and administration. Develop and implement strategic plans to achieve revenue