should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration
front of house manager. Must have 6 or more years experience in a busy Restaurant environment with extensive preferred. All references must be contactable. Experience with Restaurant opening & closing procedures
years relevant hostess / restaurant management experience. Must have effective communication and general
looking for a Bar Manager with 5 years relevant experience. Candidates must have strong front of house and
years relevant hostess / restaurant management experience. Must have effective communication and general
Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round
candidates with 3 or more years Restaurant management experience. Looking for candidates with strong front of
Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round
Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round