processes. Qualifications: Grade 12 Experience: 3 years' experience in hospitality Preferably working in Attention to detail. Must be able to multi-task. Experience working on Dine plan or similar booking system
Technology, or related field Minimum of 3 years of experience in new product development in the Food Production food safety regulations and quality standards Experience conducting market research and consumer insights highly competitive salary for this role based on experience. Apply for this role today, contact Shannon Thomson
Technology, or related field Minimum of 3 years of experience in new product development in the Food Production food safety regulations and quality standards Experience conducting market research and consumer insights highly competitive salary for this role based on experience. Apply for this role today, contact Shannon Thomson
Applicable tertiary education and at least 3 years experience in similar position Market related
service) 1 - 3 years restaurant / FOH management experience in a busy trendy restaurant be innovative and
least 2 years Responsibilities: Putting the guest experience first Manages the successful operation of the
least 2 years Responsibilities: Putting the guest experience first Manages the successful operation of the
Statistics, or a related field. Minimum of 2 years of experience in marketing analysis or market research, preferably
Statistics, or a related field. Minimum of 2 years of experience in marketing analysis or market research, preferably