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Food Technology Jobs in Kwazulu Natal

Jobs 1-10 of 22

Chef Australlia

 World Access Immigration Pty LtdSouth Africa

html Planning menus, estimating food and labour costs, and ordering food supplies Monitoring quality of stages of preparation and presentation Discussing food preparation issues with Managers, Dietitians and advising on cooking procedures Preparing and cooking food Explaining and enforcing hygiene regulations May select and train staff May freeze and preserve foods At least 2 years post qualification experience A


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Chefs Qualify For Permanent Residency In Australia

 World Access Immigration Pty LtdSouth Africa

html Planning menus, estimating food and labour costs, and ordering food supplies Monitoring quality of stages of preparation and presentation Discussing food preparation issues with Managers, Dietitians and advising on cooking procedures Preparing and cooking food Explaining and enforcing hygiene regulations May select and train staff May freeze and preserve foods At least 2 years post qualification experience A


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Kitchen Manager Head Chef Umhlanga

 Treetop TalentUmhlanga Rocks

Controls Supervising food prep and cooking Maintaining kitchen inventory Check food plating and temperature Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating plating techniques Store food products in compliance with safety practices (e.g. in refrigerators) Keep weekly knowledge is essential Strong leadership experience Food controls Strong on orders Proven work experience


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Kitchen Manager/head Chef

 Treetop TalentUmhlanga Rocks

Controls Supervising food prep and cooking Maintaining kitchen inventory Check food plating and temperature Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating plating techniques Store food products in compliance with safety practices (e.g. in refrigerators) Keep weekly knowledge is essential Strong leadership experience Food controls Strong on orders Proven work experience


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Hospitality Manager Kzn - North Coast

 Dante Group Pty LtdSouth Africa

Degree directly related to Food & Beverage is advantageous 6 Years' Food & Beverage Management Excel is required Working knowledge of Micros, Opera Food & Beverage and Opera Sales systems preferred


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Hospitality Manager

 Dante Group Pty LtdSouth Africa

Degree directly related to Food & Beverage is advantageous 6 Years' Food & Beverage Management Excel is required Working knowledge of Micros, Opera Food & Beverage and Opera Sales systems preferred


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Executive Chef Witbank

 The Ridge CasinoSouth Africa

our family . Organise purchasing of sufficient foods and guest supplies so that the restaurant and functions functions Impress guests with the variety and quality of food and services Ensure administration is accurate, health and safety regulations Produce menus and food of a high international standard Build a competent


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Executive Chef

 The Ridge CasinoSouth Africa

our family . Organise purchasing of sufficient foods and guest supplies so that the restaurant and functions functions Impress guests with the variety and quality of food and services Ensure administration is accurate, health and safety regulations Produce menus and food of a high international standard Build a competent


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Restaurant Trainer R 10 000

 Trio Recruitment LtdeThekwini  R 10 000

and existing employees, covering topics such as food preparation, safety protocols, customer service Demonstrate proper techniques and procedures for food handling, cooking, and equipment operation. Provide Moderator qualification 5 years' experience in the fast food industry, preferably in a training or supervisory supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication


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Trainer Durban

 Trio Recruitment LtdeThekwini  R 10 000

and existing employees, covering topics such as food preparation, safety protocols, customer service Demonstrate proper techniques and procedures for food handling, cooking, and equipment operation. Provide Moderator qualification 5 years' experience in the fast food industry, preferably in a training or supervisory supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication


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