Restaurant in Cape Town. Looking for candidates with 8 years Restaurant management experience, of which 5
or related field is essential.
hospitality-related tertiary qualification At least 8 years of experience in Food and Beverage Management
hospitality-related tertiary qualification At least 8 years of experience in Food and Beverage Management
make suggestions how these could be implemented. Grade 12 Hospitality Qualification (advantageous) Working
make suggestions how these could be implemented. Grade 12 Hospitality Qualification (advantageous) Working
Candidate Requirements:
Minimum Experience or Qualifications Required: · Grade 12 (NQF 4) · 5 years housekeeping management experience Minimum Experience or Qualifications Required: · Grade 12 (NQF 4) · 5 years housekeeping management experience