Cape Town.
Reporting to: Quality Assurance Manager
Position
Coordinator who will be responsible for assisting the Quality Assurance Manager in ensuring that the company
sustainability meetings in collaboration with the QA manager.
all dishes are prepared according to recipes and quality standards.
recipes and quality standards. Ingredient Sourcing and Inventory Management : Source high-quality, fresh, a collaborative and positive work environment. Quality Control : Ensure all dishes meet the restaurant's regular taste tests and quality checks on dishes. Address any issues with food quality promptly and make necessary
feedback from senior chefs to improve performance. Quality Control : Assist in ensuring that all dishes meet restaurant's standards for quality and presentation. Report any issues with food quality or kitchen equipment
feedback from senior chefs to improve performance. Quality Control : Assist in ensuring that all dishes meet restaurant's standards for quality and presentation. Report any issues with food quality or kitchen equipment
chefs to improve performance.
Quality Control:
Assist in ensuring that
restaurants standards for quality and presentation.
Report any issues with food quality or kitchen equipment
operational needs while ensuring the best price, quality, and delivery. Your responsibilities will also high quality
feedback from senior chefs to improve performance. Quality Control : Assist in ensuring that all dishes meet restaurant's standards for quality and presentation. Report any issues with food quality or kitchen equipment
production and the final product to ensure that food quality meets established standards. Commit food specifications ongoing basis to ensure that service and food quality expectations are being met. Requirements: Matric
production and the final product to ensure that food quality meets established standards. Commit food specifications ongoing basis to ensure that service and food quality expectations are being met. Requirements: Matric