Restaurant in Sandton is looking for an Assistant General Manager. Candidates with 6 years Restaurant management Reference RA102 when applying. The post Assistant General Restaurant Manager – Sandton appeared first on
Restaurant General Manager duties and responsibilities Restaurant General Managers play a key supervisory decision-making for the restaurant.Restaurant General Manager job duties include: Recruiting, hiring
skills very important. Must have front of house and general kitchen management experience. Will only consider candidates. Main duties will include stock control, general management, opening & closing procedures. Candidates
successful applicant will be responsible for the general running of the bakery and production process. Looking food production experience will be considered. General management experience and the ability to lead a
experience. Must have effective communication and general management skills. Will be expected to manage bookings
experience. Must have effective communication and general management skills. Will be expected to manage bookings
Sasko Bakery is looking for a Baker, Office Staff, General Assistant, Drivers to join their Team. as the Baker
include customer relations, stock management and general Restaurant administration. Looking for a well-spoken
ideal candidate will be capable of aiding the General Manager in overseeing the entire restaurant, including
expenditure of the villa
· Oversees the general operation of the villa
· Responsibilities