corrective action tools in accordance with the Hotel’s Code of Conduct with the aim of exhausting all opportunities furniture, windows and wooden floors are clean and in a good state of repair. To manage and control housekeeping quality and value from suppliers by maintaining good relationships with them; maintaining and checking
in al a carte food delivery essential. Must have good all round cooking skills and have the ability to
Restaurant management experience. Applicants must have good front & back of house management experience
in English. Will only consider individuals with good references. Must be skilled in cash up reconciliation
kitchen brigade. Only experienced candidates with good references need to apply. Experience in menu planning
kitchen brigade. Only experienced candidates with good references need to apply. Experience in menu planning
multi-task. Must have a loyal working history and good contactable references. Any food production experience
management. Applicants must be well spoken with good customer relations skills and must have the ability
kitchen brigade. Only experienced candidates with good references need to apply. Experience in menu planning
in English. Will only consider individuals with good references. Must be skilled in cash up reconciliation