Entry Level Logistics Barloworld Jobs in South Africa - Page 2
Catering / hospitality
- Orion Group (13)
- Bbe Recruitment (6)
- Staff Unlimited (5)
- Job Crystal (4)
- Professional Career Services - Gauteng (4)
- Camino Recruit (3)
- Biltong Sa T/a / Fleisherei (2)
- Cre8work (2)
- Creative Leadership Solutions (2)
- Delheim Wines Ltd (2)
- Permanent
- Last 7 days (21)
- Last 3 days (17)
Supermarket Manager Centurion
Biltong Sa T/a / Fleisherei
Centurion
prices as needed, etc. Stock management: stock levels, FIFO, capturing, GP's, updating of system, etc Minimizing returns, reworks and waste at store level, loss prevention procedures implementation. Understanding driver's license Excellent communication skills High level of attention to detail Fast-paced environment Driven
share this job on whatsappRetail Supermarket Manager Market Related
Biltong Sa T/a / FleishereiCenturion
prices as needed, etc. Stock management: stock levels, FIFO, capturing, GP's, updating of system, etc Minimizing returns, reworks and waste at store level, loss prevention procedures implementation. Understanding driver's license Excellent communication skills High level of attention to detail Fast-paced environment Driven
Executive Chef Sun City Resort
Sun InternationalSouth Africa
relevant Stakeholders internally at a unit and Group level Manage and allocate people and operational resources Kitchen working standards and processes at a unit level Integrates Group standards into Unit Operations that competence levels of staff in the kitchen are sufficient to meet operational level requirements Source daily to ensure staff are operating at the required level to achieve and exceed budgeted revenues with remedial revenue; including the monitoring of par stock levels Report monthly on the function expense line, per
Sun City : Executive Chef : Sch Sun City
Sun InternationalSouth Africa
relevant Stakeholders internally at a unit and Group level Manage and allocate people and operational resources Kitchen working standards and processes at a unit level Integrates Group standards into Unit Operations that competence levels of staff in the kitchen are sufficient to meet operational level requirements Source daily to ensure staff are operating at the required level to achieve and exceed budgeted revenues with remedial revenue; including the monitoring of par stock levels Report monthly on the function expense line, per
Food & Beverage Manager Bergville
Orion GroupBergville
team of food and beverage staff, ensuring high levels of customer service and satisfaction, and maximizing in the food and beverage department. Ensure high levels of customer service and satisfaction by setting
Food And Beverage Manager
Orion GroupBergville
team of food and beverage staff, ensuring high levels of customer service and satisfaction, and maximizing in the food and beverage department. Ensure high levels of customer service and satisfaction by setting
Deputy General Manager Bergville
Orion GroupBergville
proven track record of consistently delivering high levels of customer service and operational excellence department heads and staff members to ensure high levels of performance and guest satisfaction. Monitor
Deputy General Manager
Orion GroupBergville
proven track record of consistently delivering high levels of customer service and operational excellence department heads and staff members to ensure high levels of performance and guest satisfaction. Monitor
Assistant Restaurant Manager Benoni, South Africa
Cre8workBenoni
and food safety regulations. Maintain inventory levels, order supplies, and manage food and beverage costs of sale when necessary as well as ensuring cash levels are kept within outlined requirements
Couple - Game Ranger & Lodge Manager
Pronto Labour TeamSouth Africa
following 2 Positions: 1. GAME RANGER - MUST have FGASA Level 2 Full Trails AND 2. LODGE MANAGER CLOSE TO KRUGER Requirements for: 1. GAME RANGER MUST have FGASA Level 2 Full Trails Guide (DO NO apply if you do not have
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