variety and quality of food and services Ensure administration is accurate, up to date and strictly in terms
variety and quality of food and services Ensure administration is accurate, up to date and strictly in terms
degree in hospitality management, Business Administration, or related field. 5 or more years of relevant degree in hospitality management, Business Administration, or related field. 5 or more years of relevant
degree in hospitality management, Business Administration, or related field. 5 or more years of relevant degree in hospitality management, Business Administration, or related field. 5 or more years of relevant
Beverage knowledge Excellent organizational and administrative skills Ability to work under pressure Proficient Beverage knowledge Excellent organizational and administrative skills Ability to work under pressure Proficient
Beverage knowledge Excellent organizational and administrative skills Ability to work under pressure Proficient Beverage knowledge Excellent organizational and administrative skills Ability to work under pressure Proficient
eroded. Effective handling of petty cash and the administration of orders and effective stock control. Effective
eroded. Effective handling of petty cash and the administration of orders and effective stock control. Effective
of vehicles and other equipment. Undertake administrative duties as allocated. Teamwork. contributing
issues related to food quality or service. Administrative Duties : Maintain records of recipes, inventory