Service: Overseeing customer service to ensure a positive dining experience and handling customer complaints levels and suppliers to ensure ingredients are available and costs are controlled. Financial Management:
Service: Overseeing customer service to ensure a positive dining experience and handling customer complaints levels and suppliers to ensure ingredients are available and costs are controlled. Financial Management:
Designing and updating menus based on seasonal availability and customer preferences. Developing new recipes junior chefs and culinary interns. Fostering a positive and collaborative kitchen environment. Salary
Designing and updating menus based on seasonal availability and customer preferences. Developing new recipes junior chefs and culinary interns. Fostering a positive and collaborative kitchen environment. Salary
develop in this important role Commitment to be available for events over weekends or after hours DUTIES brand ambassador for the company Developing strong positive relationships with clients and suppliers Inspection
develop in this important role Commitment to be available for events over weekends or after hours DUTIES brand ambassador for the company Developing strong positive relationships with clients and suppliers Inspection
opportunity to join our team at the hotel. This position will be available as from the 15th of September 2024. See
equivalent Lodge Management Accommodation will be available Duties:- Ensure correct staffing according to requirements, as requested Interested in this position? Please email your CV supporting documentation
equivalent Lodge Management Accommodation will be available Duties:- Ensure correct staffing according to requirements, as requested Interested in this position? Please email your CV supporting documentation
deliver exceptional customer service, fostering a positive and collaborative work environment. Leadership as needed. Good interpersonal skills to create positive relationships. Address and mediate any staff conflicts Oversee cash flow and ensure sufficient funds are available for daily operations and payroll processing. Compilation Oversee all aspects of customer service, ensuring a positive and memorable dining experience for all guests