/ Matric Required qualification - Hotel School Diploma or University Degree directly related to Food &
/ Matric Required qualification - Hotel School Diploma or University Degree directly related to Food &
/ Matric Required qualification - Hotel School Diploma or University Degree directly related to Food &
/ Matric Required qualification - Hotel School Diploma or University Degree directly related to Food &
Experience: - Sommelier qualification, such as Cape Wine Diploma or similar. - WSET level 3. - Good knowledge of
Competencies Qualifications Grade 12 Diploma in Marketing & Events Diploma in Client Services Experience
Competencies Qualifications Grade 12 Diploma in Marketing & Events Diploma in Client Services Experience
Description Position: Head Guide Location: Kruger National Park The main role of the Head Guide is to manage
least 2 years post qualification experience A Diploma in Pastry or related Qualification. Below age of
least 2 years post qualification experience A Diploma in Pastry or related Qualification. Below age of