emphasis on independent thinking, sustainable development, and strategic partnerships, UJ is an international societal impact in the context of the changing social, political, and economic fortunes of Africa”. Job Description: The School of Tourism & Hospitality develops future-fit leadership for the Tourism & Hospitality experience Proven computer skills in Windows and MS Office Industry knowledge Wine knowledge Kitchen management
emphasis on independent thinking, sustainable development, and strategic partnerships, UJ is an international societal impact in the context of the changing social, political, and economic fortunes of Africa”. Job Description: The School of Tourism & Hospitality develops future-fit leadership for the Tourism & Hospitality experience Proven computer skills in Windows and MS Office Industry knowledge Wine knowledge Kitchen management
Ensure adherence to all relevant food safety, security and health and safety policies, processes and procedures experience at a CDP level Hold a current food handler health card or HACCP/Food Safety certificate Competencies
Ensure adherence to all relevant food safety, security and health and safety policies, processes and procedures experience at a CDP level Hold a current food handler health card or HACCP/Food Safety certificate Competencies
collection.
bakery and deli training and merchandising. · Develop constructive and cooperative working relationships housekeeping protocols in compliance with health departments. · Serve as the leader, role model and coach
bakery and deli training and merchandising. · Develop constructive and cooperative working relationships housekeeping protocols in compliance with health departments. · Serve as the leader, role model and coach
management of the department's budget. Monitoring inventory levels and orders. Developing business strategies customer service. Perseverance and resilience. Good health and high energy levels.
management of the department's budget. Monitoring inventory levels and orders. Developing business strategies customer service. Perseverance and resilience. Good health and high energy levels.
senior sous chef provides a service to the kitchen department. The senior sous chef is fully responsible for skills. - The ability to implement and maintain health and hygiene procedures. - Knowledge of safety procedures