- Effective management of staff canteens. - Administration of orders to minimize shortages and wastage
the ability to manage staff. • Must have good administrative skills and ability to control documents. •
the ability to manage staff. • Must have good administrative skills and ability to control documents. •
variety and quality of food and services Ensure administration is accurate, up to date and strictly in terms
variety and quality of food and services Ensure administration is accurate, up to date and strictly in terms
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based
franchise standards and policies. Staff Management: Recruit, train, and supervise staff. Develop work schedules
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based
franchise standards and policies. Staff Management: Recruit, train, and supervise staff. Develop work schedules
timely and professional manner. Assist in the recruitment, training, and development of hotel staff. Collaborate