Stock Packing Jobs in South Africa - Page 5
- Gauteng (69)
- Western Cape (38)
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- Eastern Cape (7)
- Mpumalanga (6)
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- Free State (4)
- Northern Cape (1)
Catering / hospitality
- Staff Unlimited (6)
- Biltong Sa T/a / Fleisherei (4)
- Sun International (4)
- Talent Ahead Ltd (4)
- Tych Business Solutions (4)
- Armstrong Appointments (3)
- Arvo (2)
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- Bidvest Catering Services (2)
- Permanent
- Last 7 days (26)
- Last 3 days (4)
Senior Sous Chef Skukuza, South Africa
Staff Unlimited
Skukuza
Maintaining fridges and stores to the highest hygiene and stock rotation standards. - Teamwork. Skills and Experience:
share this job on whatsappAnchor Skukuza, South Africa
Staff UnlimitedSkukuza
through the administration of orders and effective stock control Effective daily administration of the concierge
Foh Manager
FynkosSouth Africa
R10 000 to R12 000 per month similar POS software - cash up, days end, month end, stock control, staff rostering etc. Peoples person with
Lodge Manager Mkuze
Kontak RecruitmentMkuze
R 12 - 15 000 bookings Prepare daily cash reports and manage stock takes Maintain grounds and accommodation units Demonstrate bookings Prepare daily cash reports and manage stock takes Maintain grounds and accommodation units Demonstrate
Lodge Manager (jb4462) R 12 - 15 000
Kontak RecruitmentMkuze
R 12 - 15 000 bookings Prepare daily cash reports and manage stock takes Maintain grounds and accommodation units Demonstrate bookings Prepare daily cash reports and manage stock takes Maintain grounds and accommodation units Demonstrate
Senior Sous Chef Restaurant Stellenbosch
Delaire Graff EstateStellenbosch
and dish plating Oversees and organizes kitchen stock and ingredients Ensures a first-in, first-out food organized for quality assurance Keeps cooking stations stocked, especially before and during prime operation hours and dish plating Oversees and organizes kitchen stock and ingredients Ensures a first-in, first-out food organized for quality assurance Keeps cooking stations stocked, especially before and during prime operation hours
Senior/sous Chef (hoseki Restaurant) -delaire Graff Estate
Delaire Graff EstateStellenbosch
and dish plating Oversees and organizes kitchen stock and ingredients Ensures a first-in, first-out food organized for quality assurance Keeps cooking stations stocked, especially before and during prime operation hours and dish plating Oversees and organizes kitchen stock and ingredients Ensures a first-in, first-out food organized for quality assurance Keeps cooking stations stocked, especially before and during prime operation hours
Hospitality Manager
Top Vitae Recruitment LtdSouth Africa
and the administration of orders and effective stock control. Effective communication and maintenance
Hospitality Manager Mozambique, Mozambique
Top Vitae Recruitment LtdSouth Africa
and the administration of orders and effective stock control. Effective communication and maintenance
Franchise Manager City Of Johannesburg Metropolitan Municipality
Trio Recruitment LtdSouth Africa
R 30 000 management, including ordering, receiving, and managing stock levels to minimize waste and shortages. Marketing
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